Healthy Potato Soup Recipe {Guest Blogger Sydney's Fashion Diary}

1:01:00 AM

I am a huge soup person. I'm always on the lookout for a good and easy soup recipe. Today, I want to share a delicious recipe for potato soup. It was given to me by a friend. Everyone in my family loves this recipe.


What you need:
  • 4 russet potatoes
  • 1 small head of cauliflower, stem removed cut into florets
  • 2 cups chicken broth
  • 2 cups milk
  • 1/2 cup sour cream
  • Shredded sharp cheddar cheese
  • Chives for garnish
  • 6 slices bacon - Cooked and crumbled

Directions:
  • Cut the potatoes into cubes. Put them in a saucepan with enough water to cover them. Boil them until tender (approximately 20 minutes)
  • Meanwhile, steam cauliflower with water in a large covered pot until tender. Drain and transfer to a blender.
  • Add chicken broth, milk and puree until smooth.
  • Transfer the liquid to pot. Add sour cream, chives, salt and pepper and cook on low another 5-10 minutes, stirring occasionally.
  • Remove from heat. Ladle 1 cup soup into each bowl. Top each serving with shredded cheese, chives, and bacon.

This restaurant-quality potato soup is super delicious (and healthy) without all the heavy cream. My husband who won’t touch broccoli and cauliflower could not even tell there was cauliflower in there. I also got two thumbs up from little girl. If you love soup like I do, give this recipe a try. I promise you won't be disappointed =)

The soup look sooooo delish! Thank you so much Sydney for sharing the recipe!! I am going to have to try it for my hubby since this is definitely something he would enjoy and he is also a soup person. Check out Sydney's blog for  fashion tips and see how stylish and adorable she is pregnant! Wish I look that stylish when I was carrying baby K! 

You Might Also Like

11 sweet notes

  1. At which point do you mix the potatoes and liquid? Do you drain the potatoes or leave them in the water? Thanks! :)

    ReplyDelete
  2. Yvonne, thank you so much for featuring me. I hope you're enjoying your precious time with your family.

    Dr .Juris: After pureeing the mixture of chicken broth, milk and cauliflower, combine the steam potato cubes and the liquid together. Then transfer the mixture back to the soup pot. Yes, do drain the potatoes. Hope that helps! Sorry for the confusion =)

    ReplyDelete
  3. This sounds soooo good. I love potatoes way too much. I could eat a potato for every meal.

    ReplyDelete
  4. i can NEVER have too many potatoes included in my meals so a soup filled with them sounds just perfect! awesome recipe and photos from Sydney, nice one!! ♥

    ReplyDelete
  5. I love soups and want to try this easy and healthy recipe this week. I don't cook much but think I could actually do this one :)

    Red Soles and Red Wine

    ReplyDelete

Thank you for visiting Simplyvonne Blog. Don't by shy, say hi! :)